Extract Only What You Want
Slow cold extraction helps preserve smoother, sweeter, and fruitier flavors while reducing bitterness and harsh acidity.
The result is a cleaner, more refreshing cup with exceptional clarity and balance.
Slow cold extraction helps preserve smoother, sweeter, and fruitier flavors while reducing bitterness and harsh acidity.
The result is a cleaner, more refreshing cup with exceptional clarity and balance.
Traditional cold brew is usually made by steeping coffee or tea in water for hours. Cascade uses slow cold dripping instead, allowing water to gently pass through the ingredients over time for a cleaner, smoother, and more balanced flavor.
Yes. Cascade is designed for both coffee and tea, including loose leaf teas, herbal blends, fruit infusions, and Japanese-style iced coffee.
Not at all. Simply add your ingredients, fill the upper chamber with ice water, adjust the drip speed, and let Cascade slowly extract into the carafe below.
Slow cold extraction helps reduce bitterness and harsh acidity while preserving smoother, sweeter, and more delicate flavors. The result is a cleaner and more refreshing drink with exceptional clarity.
Yes. Cascade is crafted from premium borosilicate glass, known for its durability, heat resistance, and crystal-clear appearance. It’s designed for everyday use while maintaining a refined minimalist look.